Had an exceptional lunch at the Old Biscuit Mill in Woodstock. Got food jealousy as both Tobys dishes were out of this world good (mine were also super delicious though).
This photo was taken minutes before I ate one of the best things Ive ever eaten in my life (again, on Tobys plate but he gave me most if it). The dish here was an outrageously delicious carrot and pickled angel fish starter followed by the main that blew my mind - a confit duck dish with a foie gras stuffed truffled egg. The egg was.. insane. Heaven in a mouthful.
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